Life as a work in progress...continues

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Today is Friday the 13th.
Life continues in a strange way. The world is trying to cope with the Coronavirus pandemic and I have to admit, I am scared.
I worry about my mom who lives alone across the ocean, and I cannot help her from here. It has always been difficult, but it seems impossible now with the travel ban, and borders closing. I talk to her every day and I am so thankful for the technology and all the possible way to communicate.
I hope that she will make it through and we will have another chance to see each other in person and I will be able to hold her in my arms.
Our everyday life here is changed. Schools have been cancelled, activities postponed. All of this have been done to help to slow down the spread of the Coronavirus.
To keep myself busy and distracted from everything that is happening, aside of spending plenty of hours with our dog, and knitting, I spend a lot of time in the kitchen. It seems to me that baking is one of the ways I cope with stress, aside of yoga, and knitting.
Today I baked Banana bread. The recipe I use is from a dear friend of mine, and to keep things simple I use the same Bundt cake form for many of my baking recipes.

Banana Bread

Aside of baking, I also spent my afternoon outside and enjoyed the nice weather. The dog was tired from his nice long hike in the woods, and I got to watch my kid play, and knit few rounds on sample for one of my new knitting patterns.

WIP

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